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Fluffy Mango Ice-Cream

06/11/2013 By Caralee 9 Comments

Mango Icecream
Ice-cream you scream, we all scream for ice-cream!!! Now that I have committed to quitting processed food and eating REAL FOOD I have discovered there are not too many options for ice-cream treats. This is such an easy treat idea that tastes amazing. In Australia we are coming into mango season so I was very excited to buy my first mangos of the season the other day. This recipe needs to be served and eaten straight away, it will serve the entire family.

INGREDIENTS

2 cups of cubed frozen mango
1 can of coconut milk
1 – 2 table spoons of honey (depending how sweet you want the ice-cream to be)

You need a food processor to make this ice-cream. In the food processor place the frozen mango cubes and the coconut milk. Whizz on high for a few minutes. Continue to whizz until it looks like soft serve ice-cream. Taste the mixture, if you would like it to be sweeter add 1 tablespoon of honey. Whizz again until the honey is mixed through. If you would like it sweeter add more honey.

Serve topped with fresh mango slices or coconut flakes.

Related

Filed Under: Desserts, Recipe, Treats Tagged With: cooking, dessert, food, fruit, fruit dessert, healthy, ice-cream, mango, paleo dessert, paleo recipe, paleo treat

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Comments

  1. Sadaf says

    06/11/2013 at 11:01 am

    wow! so easy, will try this with strawberries (there’s no season of mango here in Pakistan) 🙂

    Reply
    • Caralee Caldwell says

      06/11/2013 at 7:49 pm

      It would defiantly work with frozen berries too. You can buy mango in a can but just check if there is anything added if you are that way inclined.

      Reply
  2. WWJME says

    06/11/2013 at 9:48 am

    Reblogged this on PALEO / PRIMAL LIFESTYLE and commented:
    I need to try this!

    Reply
  3. WWJME says

    06/11/2013 at 9:49 am

    I reblogged this beauty

    Reply
    • Caralee Caldwell says

      06/11/2013 at 9:49 am

      Thanks, I saw that. Wow you should try it, so yum!

      Reply
      • WWJME says

        06/11/2013 at 10:01 am

        I just made banana ice cream by putting a frozen banana in a food processor and added a tsp of cocoa powder and then re-froze. I need to blog it, it was good! Could be banana pudding without re-freezing!

        Reply
  4. Jeanie says

    06/11/2013 at 12:59 pm

    OK you two, my mouth is watering…can’t wait to try this too!

    Reply
    • Caralee Caldwell says

      06/11/2013 at 7:46 pm

      Definitely try it, it is so easy & delicious

      Reply
  5. stephcormier says

    08/11/2013 at 1:44 am

    This is insanely easy and looks SO YUMMY! Love mangos!

    Reply

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NOURISHING YOU OUT NOW

NOURISHING YOU OUT NOW

Hi, I’m Caralee Fontenele! Welcome to your home of healthy recipes and real food living for busy people. Since 2013 I have been creating healthy recipes and posting them here. I have had the joy of creating three recipes books over that time. I hope that you find a recipe you love!

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