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Chocolate Cashew Cream Filled Strawberries

30/03/2018 By Caralee Leave a Comment

Everybody loves chocolate strawberries, now you can enjoy a healthier, sugar and dairy free version. These will delight all your guests, I promise.

 

 

 

 

Chocolate Cashew Cream Filled Strawberries
 
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Author: Caralee
Ingredients
  • 1 cup raw cashew nuts, soaked overnight
  • 3 tablespoon coconut oil, melted
  • 1 tablespoon of water
  • 2 tablespoon maple syrup
  • ½ teaspoon vanilla extract
  • 2 tablespoons raw cacao
  • 24 large strawberries
Instructions
  1. Soak the cashews over night by placing them in a jug and covering them with water. When you are ready to make the cashew cream, drain the water away from the cashews and rinse. Place the cashews in a blender along with the coconut oil, water, maple syrup, cacao and vanilla extract. Blend on high until very smooth. Scape out with a rubber scrapper into a zip lock bag.
  2. To prepare the strawberries, cut the stalk off the strawberries and with an apple corer or a small melon ball spoon, make a tunnel in the centre of the strawberry. Cut a small corner off the zip lock bag that holds the cashew cream and squeeze into the strawberry. Place on a plate and then in the fridge to set.
  3. Serves 24
3.5.3229

 

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Filed Under: Christmas, Desserts, Real Food Ingredients, Recipe, Special Occasions, Treats Tagged With: cashew, chocolate, chocolate cashew, cream filled strawberries, cream-filled, creamy, dairy free, easy bake, filling, healthy living, home-made, strawberry, sugar free

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NOURISHING YOU OUT NOW

NOURISHING YOU OUT NOW

Hi, I’m Caralee Fontenele! Welcome to your home of healthy recipes and real food living for busy people. Since 2013 I have been creating healthy recipes and posting them here. I have had the joy of creating three recipes books over that time. I hope that you find a recipe you love!

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